Safranal
Isolated from organic Crocus sativus using supercritical CO₂ technology, this powder extract is engineered for industries requiring the specific aromatic and pharmacological benefits of Safranal without the pigments of the whole spice. It is a water-soluble powder that offers superior potency and quality consistency compared to raw saffron strands.
Safranal is the constituent primarily responsible for the unique odor of saffron. Beyond aroma, this isolate is valued for its High Temperature Resistance, making it ideal for the food industry where persistence of flavor is required through processing.
Applications:
Clinical Health: Highly researched for its neuropsychological effects, including its role as an antidepressant, anticonvulsant, and anti-inflammatory agent.
Industrial Efficiency: A cost-effective, easy-to-ship, and safe-to-store alternative to raw strands that allows for "direct use" in final production lines.
Our technical team is available to assist with specific inquiries.